Spiced BBQ Lamb Ribs

Why not try Spiced BBQ Lamb Ribs using Mrs Rogers ground Cumin and Bittersweet Smoked Paprika.

Why not try Spiced BBQ Lamb Ribs using Mrs Rogers ground Cumin and Bittersweet Smoked Paprika.

Yields1 Serving
 1.50 kg Lamb Ribs
 300 ml Cola (We used Phoenix Organic Cola)
 2 tbsp Soy Sauce
 2 tbsp Honey
 4 Cloves of Garlic
 2 tbsp Olive Oil
 1 Small Onion, diced
 2 tsp Lemongrass, minced
 ½ tsp Mrs Rogers Cumin
 ½ tsp Mrs Rogers Bittersweet Smoked Paprika
 ½ tsp Mrs Rogers Pepper
1

Mix all ingredients excluding the Lamb Ribs in a bowl.

2

Place the Lamb Ribs in a shallow dish and cover with the marinade. Leave for at least 2 hours or overnight.

3

Heat BBQ to a medium heat and grill ribs for 20 minutes, turning every 5 minutes or as needed.

4

Serve with a super yummy salad! Enjoy.

Ingredients

 1.50 kg Lamb Ribs
 300 ml Cola (We used Phoenix Organic Cola)
 2 tbsp Soy Sauce
 2 tbsp Honey
 4 Cloves of Garlic
 2 tbsp Olive Oil
 1 Small Onion, diced
 2 tsp Lemongrass, minced
 ½ tsp Mrs Rogers Cumin
 ½ tsp Mrs Rogers Bittersweet Smoked Paprika
 ½ tsp Mrs Rogers Pepper

Directions

1

Mix all ingredients excluding the Lamb Ribs in a bowl.

2

Place the Lamb Ribs in a shallow dish and cover with the marinade. Leave for at least 2 hours or overnight.

3

Heat BBQ to a medium heat and grill ribs for 20 minutes, turning every 5 minutes or as needed.

4

Serve with a super yummy salad! Enjoy.

Spiced BBQ Lamb Ribs