Sensational Salmon

Salmon is such a delicious fish and this creation for an easy crumb will have even the kids interested in trying it!

Salmon is such a delicious fish and this creation for an easy crumb will have even the kids interested in trying it!

Yields1 Serving
 1 piece of Salmon, skin on
 1 tsp Mrs Rogers Lemon Salt
 1 tsp Mrs Rogers Lemon Pepper
 1 cup Potato Chips (or Pork Crackle)
 Knob of butter
1

Heat your frying pan (or skillet) to a high heat. Crumb the potato chips so that they resemble breadcrumbs. Add the salt and pepper and stir to combine.

2

Press the crumb on the top of the salmon, opposite side to the skin.

3

Add the butter to the frying pan and place the salmon in, skin down. Cook for 2-3 minutes until the skin starts to blacken. Flip the salmon and continue to cook with the lid on for a further 2-3 minutes depending on how you like to eat your salmon. Serve with a fresh salad.

Ingredients

 1 piece of Salmon, skin on
 1 tsp Mrs Rogers Lemon Salt
 1 tsp Mrs Rogers Lemon Pepper
 1 cup Potato Chips (or Pork Crackle)
 Knob of butter

Directions

1

Heat your frying pan (or skillet) to a high heat. Crumb the potato chips so that they resemble breadcrumbs. Add the salt and pepper and stir to combine.

2

Press the crumb on the top of the salmon, opposite side to the skin.

3

Add the butter to the frying pan and place the salmon in, skin down. Cook for 2-3 minutes until the skin starts to blacken. Flip the salmon and continue to cook with the lid on for a further 2-3 minutes depending on how you like to eat your salmon. Serve with a fresh salad.

Sensational Salmon