Sumac

Mrs Rogers Eco Sumac

Sumac

Sumac

Available in 30g ECO Pack

    Sumac is an essential ingredient in Middle Eastern food. It has a mild aromatic and lemon-like flavour.

    Suggested Uses

    Add tartness to mayonnaise and yoghurt based dressings.

    Makes a delicious zesty garnish.

    Sumac enhances the flavour of grilled meats and fish & adds zing sprinkled over hummus.

    • For zest add to freshly cut onion & salt on doner kebabs.
    • Use to add an interesting flavour to rice.
      Combine with Thyme, Sesame & Salt for zesty Za’atar.

    The Variety

    Sumac is a ground berry from a shrub in the genus Rhus. A reddish-purple spice, used in Middle Eastern cuisine.

    For Your Appreciation

    Sumac is an essential ingredient in Middle Eastern food, adding a lemon-like flavour and beautiful colour to a dish.