Organic Garlic Salt
Available in70g ECO Pack
A favourite in the kitchen, combines natural Salt with rich garlic.
Certified organic by BioGro NZ. Garlic is indispensable in the kitchen & adds a rich depth of flavour. Spice up steaks, chicken and burgers. Blend with your own spice rub for low and slow BBQ. Sprinkle on potatoes, pasta dishes and salads.
Suggested Uses
- Spice up steaks, chicken and burgers.
- Sprinkle on potatoes, pasta dishes and salads.
- Stir into cooked vegetables and Soups.
- Use early in the cooking process and add before serving to taste.
- Perfect as a garnish on all dishes.
The Variety
Made in New Zealand to my own recipe, combining Himalayan Pink Salt, New Zealand Sea Salt and Garlic for a rich seasoning.Ingredients:
Organic : Garlic Granules. Himalayan Salt
For Your Appreciation
Splendid with all types of meat, seafood and vege dishes. Also great with sauces gravies and soups.I want all New Zealanders to discover the natural, healthy way to add taste and flavour to food.
- Mrs. Rogers -