Garlic & Herb SaltAvailable in
70g Small Glass Grinder
A favourite in the kitchen, combining natural sea salt with rich garlic and aromatic herbs.
Splendid with all types of Meat, Seafood & vege dishes. Also great with sauces gravies and soups.
- Spice up steaks, chicken and burgers.
- Sprinkle on potatoes, pasta dishes and salads
- Use early in the cooking process and add before serving to taste.
- Perfect as a garnish on all dishes
Avoid use over steam to avoid clogging and prolong the life of the product. I recommend grinding into the lid while closed then sprinkle into your dish.
The VarietyMade in New Zealand to my own recipe, combining natural Sea Salt, Garlic, Onion, Black Pepper, Mustard, Basil, Marjoram and Parsley for a rich seasoning.
For Your AppreciationA favourite in the kitchen, combining natural sea salt with rich garlic and aromatic herbs. Splendid with all types of Meat, especially the Sunday Roast, seafood & vege dishes. Also great with sauces gravies and soups.