Available in 35g ECO Pack
A mildy hot blend of aromatic spices – a key ingredient in North African & Ethiopian dishes.
Add to dish midway through cooking or use as a marinade for meats.
A great spice blend as a base for an Ethiopian lamb or beef curry.
My Berbere Spices are blended in small batches right here in New Zealand, from the finest globally sourced ingredients, for an authentic taste experience.
Ingredients; Cumin, Cardamom, Paprika, Allspice, Fenugreek, Coriander, Turmeric, Spices
For Your Appreciation
A salt free blend of 100% herbs & spices for a fuller flavour without risk of an over salty flavour.
Gently fry before use to unleash the full flavour.
Featured RecipeEthopian Lamb CurryA simple Ethiopian style curry with delicious warming spices. Slow cooking makes use of cheaper cuts of meat for melt in the mouth texture and delicious deep flavour.