Not only do infused oils add an extra dimension to your cooking, but they impress guests as well! Learn how to infuse your oil with flavoursome herbs and spices.
This is a quick recipe that does not need to be left to rise for hours. The yeast in the beer and the self-raising flour allows the bread to rise.
Have an assortment of different flavours in the freezer. Some ideas are Mixed Herbs, Chilli Pieces, fresh crushed garlic with Rosemary, course ground Pepper or whole Gourmet Pepper corns. You could try and combinations of flavours to find your favourite.