Stuffed Moroccan KūmaraBy adminStuffed Moroccan Kūmara with Brown Rice, Pumpkin Seeds and Cranberries takes a normal kūmara and fancies it up, a lot!
FalafelBy adminFalafel is such a tasty snack or great filler for those tummies this winter. The best thing is you can make the mixture in advance and leave in the fridge until your ready to fry!
PicklesBy adminTo Pickle or not to Pickle….there’s no question!!! Remember going into Grandma’s pantry and looking up and seeing all of the yummy fruit, jams and pickles ready to eat. Then hearing that pop as the seal is broken, knowing that whatever is in that jar, is going to be one of the best foods you’ve tasted for a while. Well, here’s a pickling recipe that’s quick and easy and helps to save the vegetables that need to be eaten!
Roasted Broccolini with Moroccan DressingBy adminSometimes adding a simple dressing can really change a meal. Use Mrs Rogers Moroccan Seasoning to create this easy and yummy dressing to take your veggies to the next level!
Kumara Gnocchi with Herbed Cream SauceBy adminPasta is such a great way to fill those tummies during the cooler months and by making it yourself, you can add flavour to the actual pasta instead of the sauce you put on top. It’s also a lot of fun to make. Get the kids involved!
Vegetable En CrouteBy adminThe term ‘En Croute’ refers to anything food wrapped in pastry and baked. So add Mrs Rogers Garlic and Italian Herb Crusting Crumbs for a winner of a meal!
Herb and Mushroom RisottoBy adminNeed to fill your family’s tummies with a warm and hearty dish that’s quick and easy to make. Using Mrs Rogers Mixed Herbs, Porcini Sea Salt Flakes and Saffron, this will make an easy meal into a new family favourite!
Forager’s PlateBy adminThere’s nothing nicer than combining fresh ingredients and creating something really tasty…especially if you have the finished meal in 25 minutes! Try using Mrs Rogers Black Label BBQ Rubs Southern Oceans Fish Rub in this yummy recipe.
Spicy Chickpea and Vegetable Fritters (Vegan) by Michelle Gaskell Serves 4By adminIn a world chock-full of celebrity chefs and a seemingly endless array of recipe videos provided by social media (yes, we know we contribute to these!), culinary inspiration can strike at any moment. However, as our first Finalist in Mrs Rogers Recipe Competition, Michelle Gaskell told us, she was inspired at an early age. Her favourite food memory is coming home from school and drifting into the kitchen guided by the delicious decadent smells of her mum’s baking. She distinctly remembers sneaking extra biscuits and rearranging them so it didn’t look like any were missing. We are pretty sure that 8/10 husbands are guilty of the same “crime”. Michelle created her recipe to be quick and easy to make, plus flexible enough to be able to change the vegetables and herbs and spices used to suit any season or situation. This is the first recipe that Michelle has ever written down, and we are really hoping it isn’t her last.