Baking Powder

Available in
80g

Mrs Rogers Baking Powder is a pantry essential! Use as a versatile raising agent in your baking for recipes such as scones, cookies, cakes, waffles, pancakes, brownies and many more delicious recipes.

Suggested Uses

Baking Powder produces bubbles (carbon dioxide) when mixed with wet ingredients and exposed to heat causing the dough/batter to rise.

Ingredients: Raising Agents (500, 450, 541), Mineral Salt (170), Maize Cornflour, Acidity Regulator (336).
Contains Sulphites.
Packed in a facility handling egg, milk, soy, sesame & tree nuts

ALWAYS USE A DRY SPOON AND SEAL TIGHTLY AFTER USE.
STORE IN A COOL DRY PLACE.


I want all New Zealanders to discover the natural, healthy way to add taste and flavour to food.

- Mrs. Rogers -
Image