Name: Homemade Chicken Nuggets
Ingredients: 500 g Chicken Mince; ¾ cup Bread Crumbs; 1 Egg; 1 tsp Mrs Rogers Thyme; 1 tsp Mrs Rogers Oregano; 1 tsp Mrs Rogers Rosemary; 1 packet Mrs Rogers Garlic and Italian Herb Crusting Crumbs; Rice Bran Oil for shallow frying

Mrs Rogers NEW Garlic and Italian Herb Crusting Crumbs are the perfect way to make these really easy Homemade Chicken Nuggets that the kids will eat.

500 g Chicken Mince

¾ cup Bread Crumbs

1 Egg

1 tsp Mrs Rogers Thyme

1 tsp Mrs Rogers Oregano

1 tsp Mrs Rogers Rosemary

1 packet Mrs Rogers Garlic and Italian Herb Crusting Crumbs

Rice Bran Oil for shallow frying

Combine the chicken, bread crumbs, egg, thyme, oregano and rosemary together to form a dough. Using your hands (slight wet them to stop the mixture sticking too much), form nugget shapes.

Pour half of the crusting crumbs into a shallow dish. Carefully coat the nuggets by gently pushing them into the crumbs on all sides. Add more crumbs as needed.

Pour a little oil in a frying pan and cover the base. Place each nugget into the pan to cook for 8-10 minutes, turning them over half way. Add more oil as needed. Serve with your favourite sauce.