Have an assortment of different flavours in the freezer. Some ideas are Mixed Herbs, Chilli Pieces, fresh crushed garlic with Rosemary, course ground Pepper or whole Gourmet Pepper corns. You could try and combinations of flavours to find your favourite.
Combine butter and herbs in a bowl, place on baking paper, wrap and tuck ends under to seal. Place in the fridge for use the same day or in the freezer and thaw whenever it is needed.
Use in cooking for extra flavour
Place a cube on your cooked steaks for a simple butter sauce
Add cubed to your roast potatoes
Beautiful with pan fried fresh seafood
Form into a cylinder when you wrap it, place in the fridge and cut into individual discs to serve with fresh, warm bread.
Spread on savoury scones
Wrap fish in tin foil with a few knobs of Butter with Mrs Rogers Dill, thinly sliced lemon and freshly ground Gourmet Pepper & Sea Salt, wrap up & and place on the BBQ.
Slice a mini baguette in half legthways and smother with Herb Butter and Pepper and grill until golden