• Ham and Spinach Dip

    This warm Ham and Spinach Dip is the perfect nibble to start any celebration. It also makes a really yummy lunch! Serve with vegetable sticks or crunchy crispbreads, this one is guaranteed to not last very long. Mrs Rogers Italian Herbs (http://bit.ly/mrsrogers_italianherbs) add just enough flavour to enhance the spinach and cheese. Ingredients 250 g Cream Cheese 300 g Diced ... Read More

  • Lentil and Mushroom Pâté

    This Lentil and Mushroom Pâté is a great spread for New Years because Italian tradition is to eat flat lentils for wealth and prosperity as they resemble coins! And using the classic flavours of Mrs Rogers Rosemary (http://bit.ly/mrsrogers_rosemary), everyone will be impressed! Ingredients cup dried Brown Lentils 1 tbsp Mrs Rogers Rosemary 1 tsp Mrs Rogers Fine Pink Himalayan Salt ... Read More

  • Salt Dough

    This is such an easy and fun activity to do with the kids. Get them creating and making homemade Christmas decorations with this simple Salt Dough recipe. Using Mrs Rogers Sea Salt Premium Fine (http://bit.ly/mrsrogers_seasaltfine1kg), you can create a beautiful decoration right in your home. Ingredients 1 cup Mrs Rogers Iodised Fine Sea Salt 2 cups Flour ¾ cup Water ... Read More

  • Candy Gingerbread Nuts

    Try these easy to make nuts as they punch a lot of flavour and compliment any cheeseboard.  Ingredients 1 cup Mixed Unsalted Nuts 1 tsp Orange Zest 1 tsp Mrs Rogers Cinnamon Ground 1 tsp Mrs Rogers Ginger Ground 2 tbsp Tbsp Brown Sugar (or Erythritol) 1 large Egg White Directions Preheat oven to 200C. Mix the egg white and ... Read More

  • Spiced Espresso Martini

    Did someone say Spiced Espresso Martini, please? Absolutely!  Ingredients 2 shots Expressed Coffee 1 shot Kahlua 1 shot Vodka (or 2 if it’s Friday) 1 cup Ice 1/2 tsp Mrs Rogers Ground Cinnamon (a bit extra to decorate the top) 1/2 tsp Mrs Rogers Ground Ginger Directions In the hot coffee, stir in the cinnamon and ginger. Let sit to ... Read More