Premium Ceylon Cinnamon Powder

Premium Ceylon Cinnamon Powder

Premium Ceylon Cinnamon Powder

Available in 25g ECO Pack

    Finest quality Ceylon Cinnamon, from Sri Lanka, prized for it’s mild, floral flavour that adds unrivalled depth to your dish, as well as health benefits. Essential for traditional Indian dishes, cinnamon’s sweet, spicy flavour has so many uses.

    Suggested Uses

    Accompanies fruit, vegetarian and sweet dishes and is used to enhance soup and rice dishes.

    The Variety

    Cinnamomum verum, known as True Cinnamon, grown in, and native to, Sri Lanka. Cinnamon is obtained from the inner bark and characterised as a tight quill of fine flaky bark, whereas cassia cinnamon is a thicker curl of bark.

    For Your Appreciation

    Cinnamon is used in widely both sweet and savoury foods. It has been used and highly prized since ancient times, and was in fact a gift considered fit for monarchs and even for a god.

    Cinnamon is known for its health benefits, and especially Ceylon Cinnamon due to its low content of coumarin compared to more common cassia cinnamon