Available in 30g ECO Pack
Allspice has a warm spicy flavour similar to a mixture of cloves, cinnamon and nutmeg. It is essential in Caribbean cuisine and key flavour in barbeque sauces.
– Use in sweet cakes and stewed fruits.
– Also compliments root veges, meats, gravies and seafood.
– Use in pickles and relishes and adds depth of flavour to home made sauces.
The VarietyThe dried, unripe berries of Pimenta dioica, native to the Caribbean, southern Mexico, and Central America.
For Your AppreciationAlso named Pimento or Jamaican Pepper it is one of the most important ingredients in Caribbean cuisine, being the key flavour of Jerk Rub.
Also widely used as part of pickling spices, Middle Eastern stews and desserts.