Mrs Rogers Simple Herb Salad Dressing

Name: Mrs Rogers Simple Herb Salad Dressing
Prep time: PTM
Ingredients: 1/4 cup Mrs Rogers Parsley Flakes; 2 tbsp each - Mrs Rogers Oregano, Basil & Marjoram; 2 tbsp Sugar; 1 tbsp Mrs Rogers Fennel Seeds, crushed; 1 tbsp Mrs Rogers Mustard Powder; 1 1/2 tsp Mrs Rogers Black Pepper

Sauces/Dressing Recipes

July 12, 2016

The general ratio to substitute fresh herbs for dried is 3 to 1. That is, use 3 times as much fresh herbs as dried herbs that recipes might call for.

Ingredients

1/4 cup Mrs Rogers Parsley Flakes

2 tbsp each - Mrs Rogers Oregano, Basil & Marjoram

2 tbsp Sugar

1 tbsp Mrs Rogers Fennel Seeds, crushed

1 tbsp Mrs Rogers Mustard Powder

1 1/2 tsp Mrs Rogers Black Pepper

Directions

1Stick all the ingredients in a 1 pint jar, cover tightly and shake well to mix. Store in a cool, dark, dry place. Makes 1 cup

2TO MAKE A TASTY HERBAL VINAIGRETTE DRESSING: In a small bowl, whisk together 1 tablespoon of Herb Salad dressing mix, 3/4 cup warm water, 2 1/2 tablespoons tarragon vinegar or white wine vinegar, 1 tablespoons olive oil and 1 crushed clove of garlic. Taste and add 1/4 to 1/2 teaspoon of the Herb Salad Dressing Mix if you want a stronger flavour. Let stand at room temperature at least 30 minutes before using, then whisk again. Makes about 1 cup. This low-sodium, low fat mix can be stored for up to six weeks. If you make salads often, double the recipe.

HINTS & TIPS; You can substitute the parsley, oregano, basil and marjoram with a packet of Mrs
Rogers mixed herb. Add some Mrs Rogers Chilli Flakes to add a bit of zing.

close full screen

00:00

MRS ROGERS IS NOW ON YOUTUBE

Mrs Rogers Simple Herb Salad Dressing

Ingredients

Directions